Ross il-forn in Maltese literally translates to baked rice. It is a popular rice dish in Malta and can be considered the ultimate Maltese comfort food. Although it takes some time to prepare the dish from scratch, there is nothing too complicated about it. Once at it, I like to make extra portions and freeze…
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Qagħaq tal-Ġunġlien – Maltese Sesame Rings
Qagħaq tal-Ġunġlien literally translates to sesame rings. These are traditional Maltese biscuits made from wheat flour, lemon and orange peel and a bunch of aromatics, including cinnamon, cloves and anise seed. You will also find them shaped in a figure of eight and called Ottijiet (otto = eight in Italian). They are commonly found all…